Junior commis chef role at Dr. Juice, a health-focused brunch bar in Sliema. Requires a valid food handling certificate, English proficiency, and flexibility for shift work including weekends and holidays. On-site position suited to early-career kitchen staff eager to develop skills in juice and health-focused food preparation.
Role overview
Dr Juice is hiring a junior Commis Chef in Sliema, Malta. The role covers assisting senior chefs with food preparation and cooking, performing prep tasks like chopping and portioning, maintaining kitchen cleanliness, monitoring inventory, supporting team training, and ensuring food safety and hygiene compliance at the brunch bar.
Requirements:
Good written and verbal English
Valid food handling certificate
Ability to work in a fast-paced environment
Flexibility for mornings, evenings, weekends, and holidays
Willingness to learn juice and health-focused menu offerings
Perks: competitive salary, professional development, career growth opportunities.
Skills & perks
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