Quick overview
AI summaryEntry-level food and beverage service role at Palazzo Ignazio, a luxury boutique hotel in a UNESCO Heritage site. No prior experience required, though customer service background is preferred. On-site, full-time with flexible hours including weekends and evenings. Suits hospitality workers or newcomers looking to work in a high-end hotel setting.
About the role
Palazzo Ignazio is hiring a junior Food and Beverage Staff member in Valletta, Malta, onsite. The role covers greeting guests, taking food and drink orders, serving according to standards, maintaining dining area cleanliness, collaborating with kitchen and bar staff, addressing guest satisfaction, setting up and clearing dining areas, processing payments, and providing menu recommendations at the boutique luxury hotel.
Requirements:
Communication and interpersonal skills
Attention to detail and multitasking
Ability to work in a fast-paced environment
Flexibility for weekends and evenings
Positive attitude
Nice to have: previous food and beverage or customer service experience.