Junior to mid-level kitchen technician role at db Group (listed under Lifestyle Group), Malta's largest hospitality operator. Involves maintaining and repairing commercial kitchen and refrigeration equipment across hotel and restaurant properties. Requires 1-2 years of experience, refrigerant certification, soldering/brazing skills, and a valid driving licence. On-site in Malta. Suits hands-on technicians with commercial kitchen equipment experience.
Role overview
db Group is hiring a mid Kitchen Technician in Malta, onsite. The role covers maintaining, troubleshooting, and repairing commercial kitchen equipment including walk-in freezers, ovens, refrigerators, dishwashers, ice machines, and steam cookers across the group's hotels and restaurant brands. Involves installing new equipment, repairing leaks, adjusting wiring controls, and responding to emergency repair calls.
Requirements:
1–2 years in a similar role, commercial kitchen preferred
Soldering and brazing skills (oxygen/propane)
Refrigerant transition and recovery certification
Ability to read wiring diagrams and equipment manuals
Valid driving licence, residing in Malta
Nice to have: plumbing repair and installation knowledge.
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